Hake fillet with saffron and orange sauce Prep time: 10 mins Cooking Time: 20 mins Serves: 4 Ingredients 100ml olive oil - for frying 800g MSC certified hake or other white fish Salt - to taste 2 cloves garlic, finely chopped Parsley - to...
Salmon with a maple-soy glaze Prep time: 40 mins Cooking Time: 10 mins Serves: 4 Ingredients 4 x 150g. salmon fillets (fresh or frozen) For the marinade: Juice of 1 lime 4 tbsp maple syrup 2 tbsp soy...
Roast Cod, charred gem, tartar Hollandaise, pancetta crumb Prep time: 10 mins Cooking Time: 20 mins Serves: 1 Ingredients For the pancetta crumb: 40g pancetta 100g panko breadcrumbs 20g butter For the tartar hollandaise: 3 free range egg yolks 50ml white wine...
Crab linguine recipe Prep time: 10 mins Cooking time: 10-20 mins Skill level: Easy Try a little something different with your pasta, like this crab linguine recipe for instance. Ingredients 250g white crab meat 400g linguine pasta...
Scallops with chorizo recipe Prep time: 10 mins Cooking time: 20 mins This appetising scallops with chorizo recipe will really impress dinner guests. Ingredients 6 prepared king scallops 160g frozen peas 1 tbsp butter 1 tbsp olive...